You will be working at Solina, one of the largest producers of spices, sauces, marinades and soups in Europe. We can almost guarantee one of their products has found its way into your pantry! We would like to tell you more about working at Solina in a personal conversation.
In the role of production worker, your working hours will be scheduled based on a weekly basis. When there is plenty of work, you will be contacted so we can schedule you for the week. Unfortunately, we cannot guarantee you fixed hours and you will be working on a on-call basis. The hours of the two shifts at Solina are as follows:
Please note: you will mainly be working the morning shift.Shift fees
- Morning shift 6am – 3pm
- Evening shift 3pm – 1am
For working in two shifts you can expect to receive the following fees on top of your salary:
- Shift fee of 25% for working between 6pm and midnight
- Shift fee of 50% for working between midnight and 6am